Menu

Nibbles

SEAFOOD CRACKERS

Served with sweet chilli sauce / 2.75

Starters

CHICKEN SATAY

Marinated chicken fillet served on skewers, peanut sauce / 5.25

VEGETABLE SPRING ROLLS

Sweet chilli sauce / 4.95

SLOW COOKED SPARE RIBS

Honey barbecue sauce / 6.10

FISH CAKES

Sweet chilli sauce / 5.45

MIXED STARTER FOR 2

All the above served on a platter for 2 / 10.95

NEW : CHICKEN WINGS

With Tiger Cry Sauce / 5.50

DUCK SPRING ROLLS

Hoisin plum sauce / 5.40

TEMPURA MORNING GLORY

(Thai water spinach shoots) Spicy sauce / 5.60

TEMPURA KING PRAWNS

Light soy, sweet chilli sauce / 7.50

CRISPY CHILLI SQUID

Crispy chilli squid / 5.80

VEGETABLE TEMPURA

Light soy, sweet chilli sauce / 4.95

CHAR GRILLED KING PRAWN SKEWERS

Served with a spicy seafood sauce / 7.65

CRISPY CHILLI WHITEBAIT

Griddled lemon / 6.55

SWEET CORN CAKES

Sweet chilli sauce / 4.95

NEW : CRISPY CHILLI KING PRAWN

/ 7.50

Salads

Our salads can be served as a starter or as an accompaniment to your main course

SOM TAM SALAD

Young papaya, salad vegetables, crushed peanuts, hot and sour dressing / 8.25

HOT AND SOUR BEEF SALAD

Prime beef, crisp salad vegetables, hot and sour dressing / 9.79

THAI STREET DUCK SALAD

Duck breast, bean sprouts, chilli, cashew nuts, salad vegetables, rich duck dressing finished with fresh lime and coriander / 8.90

Sides

> Stir Fried Mixed Vegetables
> Morning Glory and yellow bean stir fry
> Red Pumpkin Curry
> Stir Fried Aubergine with sweet basil
> Fried Rice with Pineapple

As an accompaniment to your main course / 5.40 Served as a Main course along with steamed jasmine rice / 8.75

Desserts

BANANA FRITTERS

Served with vanilla ice cream / 5.25

HOT CHOCOLATE FUDGE CAKE

(may contain nuts) Served with vanilla ice cream / 5.25

STRAWBERRY AND WHITE CHOCOLATE CHEESECAKE

(may contain nuts) / 5.25

SORBETS

Mango Sorbet - Lemon Grass & Lime / 4.50

Specialities

STREET CAFÉ PAD KA PAU

Minced pork, soy, garlic, chilli, basil served with steamed jasmine rice and a fried egg / 11.85

NEW : PORK BELLY PAD KA PAU

Crispy Pork Belly in chilli, garlic and basil sauce with jasmine rice & fried egg / 11.85

STREET CAFÉ SURF AND TURF

Eric Tennant 6oz sirloin steak, giant king prawn, egg fried rice, salad and our famous tiger cry sauce / 18.10

DRY CURRY WITH BEEF

Steamed jasmine rice / 12.50

MASSAMAN CURRY WITH SLOW COOKED BEEF

Beef shin, rich coconut milk curry, potato, steamed jasmine rice / 12.60

VIETNAMESE PHO SOUP

Slow cooked shin of beef, rich soup, rice noodles, served with herbs, spices and vegetables to add yourself / 12.50

MIXED SEAFOOD PANANG CURRY

Creamy curry, king Prawn, mussels, squid served with steamed jasmine rice / 13.80

SEA BREAM LAKSAA

Bream fillet, vermicelli rice noodles, light citrus curry / 14.25

NEW : SEA BREAM PANANG

Breaded Seabream fillet in creamy curry served with jasmine rice / 14.25

MIXED SEAFOOD LAKSAA

King prawn, mussels, squid, vermicelli rice noodles, light citrus curry / 14.25

SEA BREAM FILLET

Oyster sauce, ginger, chinese mushrooms, steamed jasmine rice / 14.25

DUCK RED CURRY

With pineapple served with fragrant jasmine rice / 12.50

STREET CAFÉ DUCK BOARD

Rich barbecue sauce, steamed pak choi, shredded spring onion, chilli vinegar served with steamed jasmine rice / 12.50

NASI GORENG

Malaysian style fried rice, chicken satay, prawn crackers / 9.62

To Share

Based on a minimum of 2 sharing

THAI STREET CLASSIC 22.85pp

Ideal for people who would like an introduction to thai food, includes all the classics.

Mixed Starter of Chicken Satay, Vegetable Spring rolls, Slow Cooked Spare Ribs and Crispy Fish Cakes – followed by: Green Curry with Chicken, Pad Thai Noodles with Vegetables, Pork In Garlic Stir Fry, Steamed Jasmine Rice – followed by: Choice of Desserts or Tea/Coffee

STREET CAFÉ SPECIAL SET 24.75pp

Some of our chefs specialities combined with some of our customers favourites to create a lavish feast.

Share Platter of Spare Ribs, Chilli Squid, Duck Spring Rolls and Chicken Satay – followed by:
Massaman Curry with Slow Cooked Beef Mixed Seafood Pad Ka Pau, Drunken Noodles (Pud Ki Mau) with Chicken, Stir Fried Mixed Vegetables, Steamed Jasmine Rice – followed by: Choice of Desserts or Tea/Coffee

THAI STREET SEAFOOD SPECIAL

A set menu for seafood lovers.

Share Platter of Chilli Squid, Crispy Scallops, Tempura Prawns, and Thai Fish cakes – followed by: Sea Bream Fillet with Ginger and Spring Onion. Mixed Seafood Pad Ka Pau. Stir Fried Mixed Vegetables Steamed Jasmine Rice – followed by:
Choice of Desserts or Tea/Coffee

VEGETARIAN SET MENU 19.25pp

Vegetarian mixed starter of spring rolls, vegetable tempura, corn cakes and veg skewers served with various dips – followed by: Red Curry with Pumpkin, Aubergine with sweet basil, Sweet and Sour Mixed Vegetables, Plain Noodles or Steamed Rice – followed by: Choice of Desserts or Tea/Coffee